You better like tart!  This one is so lemony...with blueberries too!  Serves twelve.

As tart as tart can be.  We love cranberries.  Add some walnut and some chewy oatmeal inspired crisp topping and you have a fabulous dessert.  

A dessert chock full of cherries and topped with our buttery cobbler (tastes like a cross between biscuit and scone).  A great choice for the holidays.

A lovely holiday tart perfect for any patriotic celebration  Chock full of fresh, sweet berries!

Three blueberry hand pies and three cherry ones.  Each pie has a star made from crust.  A perfect picnic dessert.

Six vegetarian, bacon or both breakfast hand pies.  They are baked in a wonderfully buttery crust adding an awesome flavor.  All the vegetables are roasted using olive oil, salt and pepper.  

A lovely fall flavor!  Fresh pears atop pastry cream and in a buttery tart crust.  We top with berries and make it shiny and tasty with an apricot glaze.

An amazing fruit tart filled with our terrific pastry cream and tons of seasonally inspired fruit on top.  Apricot glaze too.      

Such a wonderful summer dessert.  Ours is typically tart and includes a buttery graham cracker crust.  We likee!!

A jar of our fabulous fresh lemon curd.  We make it in the bakery and it is tart and sweet.A jar of our fabulous fresh lemon curd.  We make it in the bakery and it's both tart and sweet.  Great for biscuits, scones, angel food cake, over...

Boy do we like this one! We put tart and firm apples in our buttery pie shell and then top with brown sugar and cinnamon crumb top. Crunchy and sweet! Our 9" pies serve up to eight.